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Aamchur Powder, Dry Mango Powder, आमचूर सुखा पाउडर, Wildfora Aamchur, Mango Spice Powder, Wildfora Herbs, Forest Mango Powder, Natural Tangy Powder, Traditional Indian Spice, Herbal Seasoning, Wild Forest Product
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Aamchur Dry Powder / आमचूर सुखा पाउडर / Dry Mango Powder

Rs. 150.00
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Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.

Aamchur Dry Powder / आमचूर सुखा पाउडर / Wildfora Herbal Product

Description

Wildfora Aamchur Dry Powder is crafted from naturally dried unripe mangoes, inspired by the freshness of wild forest produce. This powder delivers a rich tangy aroma that elevates everyday meals. It’s a versatile, natural spice that fits both traditional and modern recipes, adding a refreshing touch to your kitchen.

Benefits

  • Provides a natural tangy flavor to food*
  • Traditionally used in various Indian dishes*
  • Adds refreshing aroma to culinary creations*
  • Prepared from naturally sun-dried mango slices*

*Based on traditional culinary usage, not health claims.

How to Take

As advised by an expert: Use ½ to 1 teaspoon of Wildfora Aamchur Dry Powder per serving in curries, chutneys, salads, or snacks for a tangy twist.

Ingredients

100% Pure Sun-dried Mango Fruit Powder

Scientific Name

Mangifera indica (Fruit Powder)

Other Common Names

Dry Mango Powder, Amchoor, Amchur, Mango Spice Powder, Dried Green Mango

Other Regional Language Names

  • Hindi: आमचूर (Aamchur)
  • Marathi: आमचूर (Amchur)
  • Tamil: மாங்காய் பொடி (Mangai Podi)
  • Telugu: మామిడికాయ పొడి (Mamidikaya Podi)
  • Gujarati: કેરીનો પાઉડર (Kerino Powder)
  • Kannada: ಮಾವಿನ ಹಣ್ಣಿನ ಪುಡಿ (Mavina Hannina Pudi)
  • Bengali: আমচুর (Amchur)
  • Malayalam: മാങ്ങ പൊടി (Manga Podi)

Other Names

Dry Mango Spice, Sour Mango Powder, Tangy Mango Dust, Forest Mango Powder, Natural Seasoning Powder

FAQ

1. What is Wildfora Aamchur Dry Powder?
It’s a natural powder made from sun-dried unripe mango slices, known for adding tangy flavor to food.
2. Is Aamchur Powder healthy?
It’s a natural culinary ingredient commonly used for its refreshing taste and aroma, without artificial additives.
3. Can it be used in drinks?
Yes, it can be mixed with water, jaggery, and spices for a traditional tangy beverage.
4. Is it suitable for daily cooking?
Absolutely! It’s a versatile spice used in curries, dals, snacks, and chutneys.

Home Made Remedies

1. Tangy Digestive Mix

Benefits: Enhances taste and promotes easy digestion naturally.
How to Take: Mix Aamchur Powder with rock salt and cumin and sprinkle over fruits.
Ingredients: Aamchur Powder, Rock Salt, Cumin Powder.

2. Refreshing Mango Drink

Benefits: Naturally cooling and flavorful summer refreshment.
How to Take: Mix 1 tsp Aamchur Powder in cold water with jaggery and mint leaves.
Ingredients: Aamchur Powder, Water, Jaggery, Mint.

3. Zesty Chutney

Benefits: Adds a tangy twist to snacks and meals.
How to Take: Blend with yogurt and herbs; serve with parathas or rice.
Ingredients: Aamchur Powder, Yogurt, Mint, Green Chili.

SEO Keywords

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Generic Keywords

Natural powder, wild forest product, tangy spice, herbal powder, kitchen ingredient, traditional seasoning, pure mango powder, natural tang enhancer, forest inspired herb

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