Aamchur Dry Powder / आमचूर सुखा पाउडर / Wildfora Herbal Product
Description
Wildfora Aamchur Dry Powder is crafted from naturally dried unripe mangoes, inspired by the freshness of wild forest produce. This powder delivers a rich tangy aroma that elevates everyday meals. It’s a versatile, natural spice that fits both traditional and modern recipes, adding a refreshing touch to your kitchen.
Benefits
- Provides a natural tangy flavor to food*
- Traditionally used in various Indian dishes*
- Adds refreshing aroma to culinary creations*
- Prepared from naturally sun-dried mango slices*
*Based on traditional culinary usage, not health claims.
How to Take
As advised by an expert: Use ½ to 1 teaspoon of Wildfora Aamchur Dry Powder per serving in curries, chutneys, salads, or snacks for a tangy twist.
Ingredients
100% Pure Sun-dried Mango Fruit Powder
Scientific Name
Mangifera indica (Fruit Powder)
Other Common Names
Dry Mango Powder, Amchoor, Amchur, Mango Spice Powder, Dried Green Mango
Other Regional Language Names
- Hindi: आमचूर (Aamchur)
- Marathi: आमचूर (Amchur)
- Tamil: மாங்காய் பொடி (Mangai Podi)
- Telugu: మామిడికాయ పొడి (Mamidikaya Podi)
- Gujarati: કેરીનો પાઉડર (Kerino Powder)
- Kannada: ಮಾವಿನ ಹಣ್ಣಿನ ಪುಡಿ (Mavina Hannina Pudi)
- Bengali: আমচুর (Amchur)
- Malayalam: മാങ്ങ പൊടി (Manga Podi)
Other Names
Dry Mango Spice, Sour Mango Powder, Tangy Mango Dust, Forest Mango Powder, Natural Seasoning Powder
FAQ
- 1. What is Wildfora Aamchur Dry Powder?
- It’s a natural powder made from sun-dried unripe mango slices, known for adding tangy flavor to food.
- 2. Is Aamchur Powder healthy?
- It’s a natural culinary ingredient commonly used for its refreshing taste and aroma, without artificial additives.
- 3. Can it be used in drinks?
- Yes, it can be mixed with water, jaggery, and spices for a traditional tangy beverage.
- 4. Is it suitable for daily cooking?
- Absolutely! It’s a versatile spice used in curries, dals, snacks, and chutneys.
Home Made Remedies
1. Tangy Digestive Mix
Benefits: Enhances taste and promotes easy digestion naturally.
How to Take: Mix Aamchur Powder with rock salt and cumin and sprinkle over fruits.
Ingredients: Aamchur Powder, Rock Salt, Cumin Powder.
2. Refreshing Mango Drink
Benefits: Naturally cooling and flavorful summer refreshment.
How to Take: Mix 1 tsp Aamchur Powder in cold water with jaggery and mint leaves.
Ingredients: Aamchur Powder, Water, Jaggery, Mint.
3. Zesty Chutney
Benefits: Adds a tangy twist to snacks and meals.
How to Take: Blend with yogurt and herbs; serve with parathas or rice.
Ingredients: Aamchur Powder, Yogurt, Mint, Green Chili.
SEO Keywords
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Generic Keywords
Natural powder, wild forest product, tangy spice, herbal powder, kitchen ingredient, traditional seasoning, pure mango powder, natural tang enhancer, forest inspired herb